Campus Dining Attendant
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Job Summary
Who We Are
What Your Key Responsibilities Will Be
- Prepare and assemble ingredients for recipes (entrees, starches, vegetables, and soups from raw state) using a variety of equipment and cooking techniques.
- Clean prep areas, equipment and dishes following proper sanitation method.
- Assist with setup, maintenance and breakdown of production and service areas.
- Set up and tend to drink, service lines, dish rooms, dining rooms and courtesy stands.
- Stock and replenishes service ware.
- Follow all sustainability and recycling procedures.
- Sanitize high contact surfaces.
- Follow set food safety guidelines.
- Follow all A9 labeling and ParTech procedures.
- Clean seating areas, furniture, floors and fixtures and attend the dish room.
- Serve on the food safety response team and responds to all food safety emergencies as appropriate to the work assignment.
- Provide excellent customer service.
- Empowered to make decisions in areas within their span of control.
- Train new staff members, both full time and student employees.
- Follow CDS uniform guidelines and personnel hygiene standards.
What You Should Know
- Schedule dependent upon business needs.
- This position is located 100% on campus.
What We Can Offer
- The annual salary for this position is $39,852.80
- Our outstanding benefits include:
- Paid days off: 22 vacation days, 15 sick leave days and 11 holidays per year.
- Access to medical, vision, dental and life insurance.
- Tuition reimbursement.
- A 10% employer contribution retirement plan.
- EcoPass for free RTD rides.
- Opportunity for career growth within the division of student affairs and the CU Boulder campus!
Benefits
At the University of Colorado Boulder, we are committed to supporting the holistic health and well-being of our employees. Our comprehensive benefits package includes medical, dental, and retirement plans; generous paid time off; tuition assistance for you and your dependents; and an ECO Pass for local transit. As one of Boulder County’s largest employers, CU Boulder offers an inspiring academic community and access to world-class outdoor recreation. Explore additional perks and programs through the CU Advantage program.
Be Statements
What We Require
- 1 year of experience related to the job assignment. Equivalent combination of education and experience may substitute.
- State Food Safety certified and/or certificate appropriate for the position level or the ability to obtain certification within 6 months of hire. Must possess appropriate State Food Safety certification or certificate appropriate to position level for the duration of employment with CDH.
What You Will Need
- Ability to work in fast paced team driven environment.
What We Would Like You to Have
- Previous University or high volume food service experience.
Special Instructions
1. A current resume.2. A cover letter that specifically tells us how your background and experience align with the requirements, qualifications, and responsibilities of the position.
Essential Services
This position is designated “essential services.” The incumbent is required to respond to requests for work during campus emergencies (snow, wind, rain, flood and any other natural or man-made event) and report to work for his / her regularly assigned shift during emergency campus closures.
Posting Contact Information
Posting Contact Name: Boulder Campus Human Resources
Posting Contact Email: Recruiting@colorado.edu